How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Salsa Piccante ?

You need 9 ingredients. The key ingredients include: .5 c. olive oil, .25 c. red wine vinegar, .25 c. tomato puree, 3 hard cooked eggs, chopped, and more.

Is Pasta With Salsa Piccante suitable as pasta & noodles?

Yes, Pasta With Salsa Piccante falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Salsa Piccante ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta With Salsa Piccante Recipe

Name: Pasta With Salsa Piccante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: .5 c. olive oil; .25 c. red wine vinegar; .25 c. tomato puree; 3 hard cooked eggs, chopped; 2 green onions, finely chopped; 1 garlic clove, minced; 2 TB minced fresh parsley; salt and pepper to taste; 1 lb. fusilli (freshly cooked, drained)

Pasta With Salsa Piccante – a delicious recipe with olive oil, red wine vinegar, tomato puree, eggs, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

.5 c. olive oil
.25 c. red wine vinegar
.25 c. tomato puree
3 hard cooked eggs, chopped
2 green onions, finely chopped
1 garlic clove, minced
2 TB minced fresh parsley
salt and pepper to taste
1 lb. fusilli (freshly cooked, drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Pasta With Salsa Piccante

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