How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Oil And Garlic?

You need 8 ingredients. The key ingredients include: 1/2 lb. uncooked pasta (such as plain or spinach fettuccine, spaghetti or linguine), boiling salted water, 1/3 c. olive oil, 3 medium cloves garlic, minced, and more.

Is Pasta With Oil And Garlic suitable as pasta & noodles?

Yes, Pasta With Oil And Garlic falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Oil And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Oil And Garlic Recipe

Name: Pasta With Oil And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. uncooked pasta (such as plain or spinach fettuccine, spaghetti or linguine); boiling salted water; 1/3 c. olive oil; 3 medium cloves garlic, minced; 1/4 c. chopped fresh parsley; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 c. freshly grated Parmesan cheese

Pasta With Oil And Garlic – a delicious recipe with pasta, boiling salted water, olive oil, garlic, fresh parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. uncooked pasta (such as plain or spinach fettuccine, spaghetti or linguine)
boiling salted water
1/3 c. olive oil
3 medium cloves garlic, minced
1/4 c. chopped fresh parsley
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta With Oil And Garlic

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