Pasta With Marinated Tomatoes

1. 1

   Combine fresh and sun-dried tomatoes, garlic, olive oil, salt and pepper in a large bowl.

2. 2

   Marinate at room temperature for 45 minutes, stirring occasionally.

3. 3

   Boil pasta in salted water until al dente, 7 to 10 minutes; drain well and while still hot, toss with tomato mixture.

4. 4

   Coarsely chop basil and combine with pasta. Serve immediately or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.