How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes ?

You need 13 ingredients. The key ingredients include: 454g pkg dried pasta, 1Tbs olive oil, 3 cloves garlic,minced, 6 mushrooms, quartered, and more.

Is Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes suitable as pasta & noodles?

Yes, Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes Recipe

Name: Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 454g pkg dried pasta; 1Tbs olive oil; 3 cloves garlic,minced; 6 mushrooms, quartered; 14oz can artichoke hearts, chopped; 14oz can black olives, halved; 1 cup sundried tomatoes; 5 mild Italian sausages, cooked & sliced.; 1 cup chicken stock; 1 Tbs oregano; salt& pepper to taste; 1 bunch green onions, sliced diagonally.; parmesan cheese (optional)

Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes

Eats Now Editorial Team · 864 kcal · Pasta & Noodles

Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes – a delicious recipe with pasta, olive oil, garlic, mushrooms, hearts, black olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Italian Sausage, Artichokes, Olives & Sundried Tomatoes

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