Pasta With Fresh Tomato Sauce And Sausage – a delicious recipe with penne pasta, Cooking spray, sausage, olive oil, garlic, onion. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Cook pasta according to package directions, omitting salt and fat; drain and keep warm.
2
While pasta cooks, heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Add sausage, and cook 7 to 8 minutes or until browned, stirring to crumble. Set sausage aside. Wipe pan with a paper towel.
3
Heat oil in pan over medium-high heat. Add garlic and onion; saute 3 to 4 minutes or just until tender. Add tomatoes, salt, and pepper, and saute 5 to 6 minutes or until tender.
4
Return sausage to pan, and cook 1 minute or until thoroughly heated. Place pasta and turkey mixture in a large bowl; toss well. Spoon into individual serving bowls; sprinkle evenly with basil and cheese.
395
kcal
Calories
9
g
Fat
51
g
Carbs
28
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 6 ounces uncooked penne pasta, Cooking spray, 8 ounces hot Italian turkey sausage (about 2 sausages), 1 teaspoon olive oil, and more.
Yes, Pasta With Fresh Tomato Sauce And Sausage falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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