How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Chickpeas And Garlic Sauce?

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 garlic cloves, crushed, 3/4 teaspoon kosher salt, 1/4 teaspoon crushed red pepper flakes, and more.

Is Pasta With Chickpeas And Garlic Sauce suitable as pasta & noodles?

Yes, Pasta With Chickpeas And Garlic Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Chickpeas And Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Chickpeas And Garlic Sauce Recipe

Name: Pasta With Chickpeas And Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 garlic cloves, crushed; 3/4 teaspoon kosher salt; 1/4 teaspoon crushed red pepper flakes; 1 (15 ounce) can chickpeas, drained (garbanzo beans); 1 (14 ounce) can reduced-sodium fat-free chicken broth; 1 1/2 cups uncooked medium pasta shells (about 6 ounces); 1/2 cup halved grape tomatoes; 2 garlic cloves, minced; 1 tablespoon minced fresh parsley; 1 tablespoon fresh lemon juice; 3 tablespoons shredded parmigiano-reggiano cheese

Pasta With Chickpeas And Garlic Sauce

Eats Now Editorial Team · 640 kcal · Pasta & Noodles

Pasta With Chickpeas And Garlic Sauce – a delicious recipe with olive oil, garlic, kosher salt, red pepper, chickpeas, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Chickpeas And Garlic Sauce

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