How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Broccoli, Pesto And Chilli?

You need 11 ingredients. The key ingredients include: 1 3/8 ounces Bertolli Light Spread, 4 9/16 ounces pancetta pack, or proscuitto, finely diced or cut into pieces, 1 red chilli large, seeds removed and finely chopped, 2 garlic cloves crushed, and more.

Is Pasta With Broccoli, Pesto And Chilli suitable as pasta & noodles?

Yes, Pasta With Broccoli, Pesto And Chilli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Broccoli, Pesto And Chilli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Broccoli, Pesto And Chilli Recipe

Name: Pasta With Broccoli, Pesto And Chilli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/8 ounces Bertolli Light Spread; 4 9/16 ounces pancetta pack, or proscuitto, finely diced or cut into pieces; 1 red chilli large, seeds removed and finely chopped; 2 garlic cloves crushed; 3 7/8 cups broccoli florets small; 1 cup vegetable stock; 2 tablespoons Bertolli Pesto verde; 16 cherry tomatoes small, halved; black pepper; 3/4 pound pasta shapes such as riccioli; grated pecorino cheese Finely, optional

Try this homemade Pasta With Broccoli, Pesto And Chilli recipe the whole family will love. Made with pancetta pack, red chilli, garlic and broccoli flor…

This Pasta With Broccoli, Pesto And Chilli relies on simple, everyday ingredients such as bertolli light spread, garlic cloves crushed, broccoli florets small and vegetable stock. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta With Broccoli, Pesto And Chilli

Tips for the best results

Variations & substitutions

My Personal Notes

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