How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Broccoli, Mushrooms And Anchovies?

You need 8 ingredients. The key ingredients include: 400 g orecchiette, 500 g broccoli, cut into florets, 4 tbsp olive oil, 200 g mushrooms, sliced, and more.

Is Pasta With Broccoli, Mushrooms And Anchovies suitable as pasta & noodles?

Yes, Pasta With Broccoli, Mushrooms And Anchovies falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Broccoli, Mushrooms And Anchovies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Broccoli, Mushrooms And Anchovies Recipe

Name: Pasta With Broccoli, Mushrooms And Anchovies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g orecchiette; 500 g broccoli, cut into florets; 4 tbsp olive oil; 200 g mushrooms, sliced; 2 None garlic cloves, sliced; 4 None anchovy fillets, halved lengthways; 3 None parsley stalks, leaves picked and chopped; Pinch None ground allspice

Try this homemade Pasta With Broccoli, Mushrooms And Anchovies recipe the whole family will love. Made with orecchiette, broccoli, olive oil and mushroo…

This Pasta With Broccoli, Mushrooms And Anchovies relies on simple, everyday ingredients such as orecchiette, broccoli, cut into florets, olive oil and mushrooms, sliced. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

400 g orecchiette
500 g broccoli, cut into florets
4 tbsp olive oil
200 g mushrooms, sliced
2 None garlic cloves, sliced
4 None anchovy fillets, halved lengthways
3 None parsley stalks, leaves picked and chopped
Pinch None ground allspice

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Quick Info

Servings
4 servings
Calories
288 kcal
Category
Pasta & Noodles

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