Pasta With Broccoli, Mushrooms And Anchovies

1. 1

   Cook the pasta in boiling, salted water for 10-12 mins, until tender. Add the broccoli to the pasta pot 3 mins before the end of cooking.

2. 2

   Meanwhile, heat 2 tbsp oil in a large skillet and saute the mushrooms for 3-4 mins. Add the garlic and anchovies and cook for a further 1-2 mins. Drain the pasta and broccoli then add to skillet and toss with mushrooms. Stir in 2 tbsp oil, the parsley and allspice and season. Divide between 4 bowls then serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.