How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Broccoli And Sausage?

You need 10 ingredients. The key ingredients include: 1 pound fresh broccoli, cut into flowerets, 1 (9-ounce) package refrigerated fettuccine, 2 tablespoons butter or margarine, 1 cup sliced fresh mushrooms, and more.

Is Pasta With Broccoli And Sausage suitable as pasta & noodles?

Yes, Pasta With Broccoli And Sausage falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Broccoli And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Broccoli And Sausage Recipe

Name: Pasta With Broccoli And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh broccoli, cut into flowerets; 1 (9-ounce) package refrigerated fettuccine; 2 tablespoons butter or margarine; 1 cup sliced fresh mushrooms; 1 garlic clove, minced; 1 pound reduced-fat smoked sausage, sliced; 3 large eggs; 3/4 cup whipping cream; 3/4 teaspoon pepper; 1 cup grated Parmesan cheese

Try this homemade Pasta With Broccoli And Sausage recipe the whole family will love. Made with broccoli, butter, mushrooms and garlic. Easy step-by-step…

This Pasta With Broccoli And Sausage relies on simple, everyday ingredients such as butter or margarine, sliced fresh mushrooms, garlic clove, minced and large eggs. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pasta With Broccoli And Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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