Try this homemade Pasta With Artichokes And Basil recipe the whole family will love. Made with tagliatelle pasta noodles, red sweet peppers, onion and g…
This Pasta With Artichokes And Basil relies on simple, everyday ingredients such as onion, finely chopped, garlic cloves, minced, olive oil and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026