Try this homemade Pasta with Alfredo-Pesto Sauce recipe the whole family will love. Made with fresh basil, nuts, garlic and olive oil. Easy step-by-step…
This Pasta with Alfredo-Pesto Sauce relies on simple, everyday ingredients such as fresh basil leaves, pine nuts or walnuts, garlic cloves and olive oil. It comes together quickly and makes 4 servings, at about 712 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026