Pasta With 15-Minute Meat Sauce Recipe

Name: Pasta With 15-Minute Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Pasta; 1 Medium Onion, Peeled, Quartered; 1 Celery Stalk, Quartered; 1 Small Carrot, Peeled, Quartered; 2 Garlic Cloves, Peeled; 2 tablespoons Olive Oil; 1/2 pound Ground Beef; 1/2 pound Ground Pork; 2 tablespoons Tomato Paste; 1 teaspoon Dried Oregano; 1/4 cup Epicurious Cabernet Sauvignon; 1 Can Tomato Sauce; 2 tablespoons Cold, Unsalted Butter

Servings: persons

1 pound Pasta
1 Medium Onion, Peeled, Quartered
1 Celery Stalk, Quartered
1 Small Carrot, Peeled, Quartered
2 Garlic Cloves, Peeled
2 tablespoons Olive Oil
1/2 pound Ground Beef
1/2 pound Ground Pork
2 tablespoons Tomato Paste
1 teaspoon Dried Oregano
1/4 cup Epicurious Cabernet Sauvignon
1 Can Tomato Sauce
2 tablespoons Cold, Unsalted Butter

1
Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain and transfer to a large bowl.
2
Meanwhile, process onion, celery, carrot, and garlic in a food processor until finely chopped.
3
Heat oil in a large skillet over high. Add chopped vegetables, beef, and pork and cook, breaking up with a spatula, until meat is beginning to brown, about 3 minutes. Stir in tomato paste, oregano, 3/4 tsp. salt, and 1/2 teaspoon pepper; cook, stirring occasionally, until heated through, about 1 minute. Add wine and cook, stirring constantly, until reduced by half, about 1 minute more. Stir in tomato sauce, reduce heat to medium, and simmer until sauce is slightly thickened, about 4 minutes.
4
Remove from heat, then stir in butter. Toss meat sauce with pasta, top with Parmesan, and season with pepper.

946

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound Pasta, 1 Medium Onion, Peeled, Quartered, 1 Celery Stalk, Quartered, 1 Small Carrot, Peeled, Quartered, and more.

Yes, Pasta With 15-Minute Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With 15-Minute Meat Sauce

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