How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Vert?

You need 7 ingredients. The key ingredients include: 1 lb. pasta, cooked, 1/2 c. butter, melted, 2 large overripe avocados, juice of 1/2 lemon, and more.

Is Pasta Vert suitable as pasta & noodles?

Yes, Pasta Vert falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Vert?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Vert Recipe

Name: Pasta Vert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pasta, cooked; 1/2 c. butter, melted; 2 large overripe avocados; juice of 1/2 lemon; 3 green onions, chopped; 1/2 c. fresh grated Parmesan cheese; 1/2 c. heavy cream

Pasta Vert – a delicious recipe with pasta, butter, overripe avocados, lemon, green onions, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. pasta, cooked
1/2 c. butter, melted
2 large overripe avocados
juice of 1/2 lemon
3 green onions, chopped
1/2 c. fresh grated Parmesan cheese
1/2 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta Vert

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