How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Vegetable Soup?

You need 17 ingredients. The key ingredients include: 6 cups water divided, 1 cup onion chopped, 1 cup carrot sliced, 1 cup celery sliced, and more.

Is Pasta Vegetable Soup suitable as pasta & noodles?

Yes, Pasta Vegetable Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Vegetable Soup Recipe

Name: Pasta Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water divided; 1 cup onion chopped; 1 cup carrot sliced; 1 cup celery sliced; 1 tablespoon brown sugar packed; 1/2 teaspoon basil; 1/2 teaspoon marjoram; 1/2 teaspoon oregano; 1/2 teaspoon thyme; 1/2 teaspoon black pepper; 3 cloves garlic crushed; 3 chicken broth; 28 ounces tomatoes whole, undrained/crushed; 9 ounces green beans frozen; 6 ounces tomato paste; 1 cup macaroni uncooked; 1 cup Parmesan cheese

Pasta Vegetable Soup

Eats Now Editorial Team · 254 kcal · Pasta & Noodles

Pasta Vegetable Soup – a delicious recipe with water, onion, carrot, celery, brown sugar, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Vegetable Soup

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