Fresh, crisp and full of flavor — this Pasta Vegetable Salad is a must-try. Made with broccoli, cauliflower, green olives and carrots. Easy step-by-step…
This Pasta Vegetable Salad relies on simple, everyday ingredients such as broccoli, diced fine, cauliflower, diced fine, sliced green olives and grated or diced carrots. It comes together quickly and makes 4 servings, at about 119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026