How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Soup?

You need 11 ingredients. The key ingredients include: 3 or 4 chicken breasts, olive oil, 3 (14 oz.) cans fat-free chicken broth (Italian herbs), 8 baby carrots, sliced, and more.

Is Pasta Soup suitable as pasta & noodles?

Yes, Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Soup Recipe

Name: Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 chicken breasts; olive oil; 3 (14 oz.) cans fat-free chicken broth (Italian herbs); 8 baby carrots, sliced; 1 cayenne pepper; 1 pkg. fresh pasta with stuffing (I use Buitoni Mozzarella and herb tortelloni); 1 1/2 c. cabbage (large pieces); 1 1/2 c. fresh baby spinach leaves; 1 (5 oz.) can evaporated milk; 1 Tbsp. cornstarch; salt and pepper to taste

Pasta Soup

Eats Now Editorial Team · 573 kcal · Pasta & Noodles

Pasta Soup – a delicious recipe with chicken breasts, olive oil, chicken broth, carrots, cayenne pepper, fresh pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Soup

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