Try this homemade Pasta Shells Stuffed with Ricotta, Basil and Walnuts recipe the whole family will love. Made with pasta shells, ricotta cheese, mozzar…
This Pasta Shells Stuffed with Ricotta, Basil and Walnuts relies on simple, everyday ingredients such as pasta shells, ricotta cheese, shredded mozzarella cheese and chopped walnuts. It comes together quickly and makes 4 servings, at about 384 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026