How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad With Feta And Peas?

You need 10 ingredients. The key ingredients include: 12 oz pasta, such as small shells or penne, 2 cups crumbled feta cheese, 1 1/2 cups frozen peas, thawed, 1/3 cup raisins, coarsely chopped, and more.

Is Pasta Salad With Feta And Peas suitable as pasta & noodles?

Yes, Pasta Salad With Feta And Peas falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad With Feta And Peas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad With Feta And Peas Recipe

Name: Pasta Salad With Feta And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz pasta, such as small shells or penne; 2 cups crumbled feta cheese; 1 1/2 cups frozen peas, thawed; 1/3 cup raisins, coarsely chopped; 1/3 cup chopped walnuts, toasted; 1 cup loosely packed basil leaves, shredded; 1 cup loosely packed mint leaves, plus additional, to serve; 2 None green onions, sliced; 2 tbsp extra virgin olive oil; 1 tbsp red wine vinegar

Pasta Salad With Feta And Peas

Eats Now Editorial Team · 780 kcal · Pasta & Noodles

Pasta Salad With Feta And Peas – a delicious recipe with pasta, feta cheese, frozen peas, raisins, walnuts, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Salad With Feta And Peas

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