How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) vermicelli, cooked and drained, 3/4 c. olive oil, 3 Tbsp. lemon juice, 3 Tbsp. Cavender's seasoning, and more.

Is Pasta Salad suitable as pasta & noodles?

Yes, Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad Recipe

Name: Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) vermicelli, cooked and drained; 3/4 c. olive oil; 3 Tbsp. lemon juice; 3 Tbsp. Cavender's seasoning; 1 small can sliced black olives; 6 chopped green onions; 4 Tbsp. mayonnaise

Pasta Salad – a delicious recipe with vermicelli, olive oil, lemon juice, black olives, green onions, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 oz.) vermicelli, cooked and drained
3/4 c. olive oil
3 Tbsp. lemon juice
3 Tbsp. Cavender's seasoning
1 small can sliced black olives
6 chopped green onions
4 Tbsp. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Pasta & Noodles

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Pasta Salad

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