How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad?

You need 14 ingredients. The key ingredients include: 1 (15 oz.) pkg. corkscrew pasta, 2 bunches chopped green onions (tops, too), 1/2 lb. medium, fresh mushrooms, sliced, 1 (6 oz.) jar marinated artichokes, chopped, and more.

Is Pasta Salad suitable as pasta & noodles?

Yes, Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad Recipe

Name: Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) pkg. corkscrew pasta; 2 bunches chopped green onions (tops, too); 1/2 lb. medium, fresh mushrooms, sliced; 1 (6 oz.) jar marinated artichokes, chopped; 3 zucchini squash, sliced; 2 to 3 broccoli flowerets; 1 small can whole olives; 1 small can sliced olives; 1 red and green pepper, diced; 1 (6-inch) piece pepperoni or salami, cut into 1/2-inch pieces; 2 red tomatoes, seeded and sliced into wedges; pickled asparagus, green beans and mushrooms (optional); Zesty Italian dressing; 2 Tbsp. cider vinegar

Pasta Salad

Eats Now Editorial Team · 181 kcal · Pasta & Noodles

Pasta Salad – a delicious recipe with corkscrew pasta, green onions, fresh mushrooms, artichokes, zucchini, broccoli flowerets. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Salad

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