Try this homemade Pasta Primavera Alfredo recipe the whole family will love. Made with broccoli florets, carrots, Philadelphia Cream Cheese and milk. Ea…
This Pasta Primavera Alfredo relies on simple, everyday ingredients such as small broccoli florets, milk, non-hydrogenated margarine and garlic powder. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026