Pasta Primavera Recipe

Name: Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 broccoli florets, blanched; 2 peppers (red, yellow and/or green), seeded and chopped; 2 medium zucchini, sliced thin; 2 yellow summer squash, sliced thin; 3 cloves garlic, minced; 2 tomatoes, peeled, seeded and diced; 1/2 c. fresh or frozen peas; 3/4 c. fresh parsley; 4 Tbsp. fresh basil leaves; 3 Tbsp. chicken bouillon; 1 lb. penne or other pasta shape; 3 Tbsp. grated Parmesan or Romano cheese (optional)

Servings: persons

4 broccoli florets, blanched
2 peppers (red, yellow and/or green), seeded and chopped
2 medium zucchini, sliced thin
2 yellow summer squash, sliced thin
3 cloves garlic, minced
2 tomatoes, peeled, seeded and diced
1/2 c. fresh or frozen peas
3/4 c. fresh parsley
4 Tbsp. fresh basil leaves
3 Tbsp. chicken bouillon
1 lb. penne or other pasta shape
3 Tbsp. grated Parmesan or Romano cheese (optional)

1
Spray the skillet with nonstick cooking spray.
2
Add broccoli, chopped peppers, zucchini, squash and garlic to skillet.
3
Saute for 5 minutes.
4
Add tomatoes and peas and saute for 2 minutes more.
5
Place parsley, basil leaves and chicken bouillon in food processor fitted with the metal blade and process until parsley is finely chopped.
6
Cook pasta according to package directions and drain.
7
Add parsley mixture and vegetables and toss well.
8
Top with grated cheese, if desired.

600

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 broccoli florets, blanched, 2 peppers (red, yellow and/or green), seeded and chopped, 2 medium zucchini, sliced thin, 2 yellow summer squash, sliced thin, and more.

Yes, Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Primavera

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