How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Primavera?

You need 9 ingredients. The key ingredients include: 2 (12 oz.) pkg. thin spaghetti or vermicelli, 1 (8 oz.) bottle red wine and vinegar salad dressing, 3 medium size green peppers, chopped, 3 medium size sweet red peppers, chopped, and more.

Is Pasta Primavera suitable as pasta & noodles?

Yes, Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Primavera?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Primavera Recipe

Name: Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 oz.) pkg. thin spaghetti or vermicelli; 1 (8 oz.) bottle red wine and vinegar salad dressing; 3 medium size green peppers, chopped; 3 medium size sweet red peppers, chopped; 3 medium size yellow squash, cut into thin strips; 3 c. sliced fresh mushrooms (optional); 1 1/2 c. chopped green onions; 3/4 c. sliced pitted ripe olives; 1/2 tsp. salt

Pasta Primavera – a delicious recipe with thin spaghetti, red wine, green peppers, sweet red peppers, yellow squash, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (12 oz.) pkg. thin spaghetti or vermicelli
1 (8 oz.) bottle red wine and vinegar salad dressing
3 medium size green peppers, chopped
3 medium size sweet red peppers, chopped
3 medium size yellow squash, cut into thin strips
3 c. sliced fresh mushrooms (optional)
1 1/2 c. chopped green onions
3/4 c. sliced pitted ripe olives
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta Primavera

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