How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Pork Bolognese?

You need 10 ingredients. The key ingredients include: 9 ounces refrigerated fettuccine, 2 teaspoons olive oil, 12 ounces lean ground pork, 1/2 cup grated carrot, and more.

Is Pasta Pork Bolognese suitable as pasta & noodles?

Yes, Pasta Pork Bolognese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Pork Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Pork Bolognese Recipe

Name: Pasta Pork Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces refrigerated fettuccine; 2 teaspoons olive oil; 12 ounces lean ground pork; 1/2 cup grated carrot; 3 garlic cloves, minced; 1/3 cup red wine; 1 2/3 cups lower-sodium marinara sauce; 1/2 cup chopped fresh basil, divided; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper

Pasta Pork Bolognese

Eats Now Editorial Team · 377 kcal · Pasta & Noodles

Pasta Pork Bolognese – a delicious recipe with olive oil, lean ground pork, grated carrot, garlic, red wine, lower. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Pork Bolognese

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