How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Pomo-Huevos ?

You need 14 ingredients. The key ingredients include: -1/2 lb. Whole wheat pasta, cooked al dente, -EVOO for sauteeing, -1 tbsp butter, -1/3 c Kalamata Olives, halved, and more.

Is Pasta Pomo-Huevos suitable as pasta & noodles?

Yes, Pasta Pomo-Huevos falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Pomo-Huevos ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Pomo-Huevos Recipe

Name: Pasta Pomo-Huevos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -1/2 lb. Whole wheat pasta, cooked al dente; -EVOO for sauteeing; -1 tbsp butter; -1/3 c Kalamata Olives, halved; -4 large cloves garlic, minced; -1/3 cup thinly sliced yellow onions; -1 tsp red pepper flakes; -1 1/2 to 2 cups grape tomatoes halved; -1 bunch brocollini, steamed, slighly chopped; -2 eggs, room temp; -sprinkle of paprika; -1 cup freshly grated parmesean-reggiano cheese; -Chopped Parsley; -Salt and Pepper to taste

Pasta Pomo-Huevos – a delicious recipe with Whole wheat pasta, sauteeing, butter, Kalamata Olives, onions, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Pomo-Huevos

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