How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Pizza Venison Bake?

You need 7 ingredients. The key ingredients include: 8 ounces uncooked elbow macaroni, 1 pound ground venison, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Pasta Pizza Venison Bake suitable as pasta & noodles?

Yes, Pasta Pizza Venison Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Pizza Venison Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Pizza Venison Bake Recipe

Name: Pasta Pizza Venison Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked elbow macaroni; 1 pound ground venison; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 can (16 ounces) pizza sauce; 1 can (4 ounces) mushroom stems and pieces, drained; 2 cups shredded part-skim mozzarella cheese

Pasta Pizza Venison Bake – a delicious recipe with elbow macaroni, ground venison, salt, pepper, pizza sauce, mushroom stems. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces uncooked elbow macaroni
1 pound ground venison
1/2 teaspoon salt
1/4 teaspoon pepper
1 can (16 ounces) pizza sauce
1 can (4 ounces) mushroom stems and pieces, drained
2 cups shredded part-skim mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Pasta & Noodles

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Pasta Pizza Venison Bake

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