How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Picnic Salad?

You need 11 ingredients. The key ingredients include: 1 (9 oz.) pkg. fresh or frozen cheese tortellini, olive oil, 1 (6 1/4 oz.) can solid white tuna, drained and flaked, 1 (10 oz.) pkg. frozen peas, thawed, and more.

Is Pasta Picnic Salad suitable as pasta & noodles?

Yes, Pasta Picnic Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Picnic Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Picnic Salad Recipe

Name: Pasta Picnic Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) pkg. fresh or frozen cheese tortellini; olive oil; 1 (6 1/4 oz.) can solid white tuna, drained and flaked; 1 (10 oz.) pkg. frozen peas, thawed; 1/2 c. Parmesan cheese; 1/4 tsp. black pepper; 2 Tbsp. balsamic vinegar; 2 1/4 tsp. Italian seasonings, crushed; 1/2 tsp. salt; 1 tsp. Dijon style mustard; 2 c. halved cherry tomatoes

Fresh, crisp and full of flavor — this Pasta Picnic Salad is a must-try. Made with frozen cheese, olive oil, solid white tuna and frozen peas. Easy step…

This Pasta Picnic Salad relies on simple, everyday ingredients such as olive oil, parmesan cheese, black pepper and balsamic vinegar. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta Picnic Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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