Try this homemade Pasta Pesto Florentine recipe the whole family will love. Made with walnuts, garlic, Parmesan cheese and corn oil. Easy step-by-step i…
This Pasta Pesto Florentine relies on simple, everyday ingredients such as walnuts, garlic, peeled, grated parmesan cheese and mazola corn oil. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026