Pasta Fruit Salad Recipe

Name: Pasta Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups rotini pasta; ½ cup raisins; 1 cup seedless grapes, halved; 2 -3 peaches, peeled and chopped (or nectarines); ½ cup celery, sliced; ¼ cup toasted walnuts, chopped; 4 ounces cream cheese, soft style; ¼ cup low-fat vanilla yogurt; 2 -3 tablespoons honey; ½ teaspoon lemon peel, shredded; 2 tablespoons lemon juice; 2 tablespoons whipping cream

Servings: persons

1 ½ cups rotini pasta
½ cup raisins
1 cup seedless grapes, halved
2 -3 peaches, peeled and chopped (or nectarines)
½ cup celery, sliced
¼ cup toasted walnuts, chopped
4 ounces cream cheese, soft style
¼ cup low-fat vanilla yogurt
2 -3 tablespoons honey
½ teaspoon lemon peel, shredded
2 tablespoons lemon juice
2 tablespoons whipping cream

1
Cook, drain, and cool pasta.
2
Let raisins stand in bowling water for five minutes.
3
Drain.
4
Combine grapes, peaches, celery, walnuts, pasta, and raisins.
5
In a seperate bowl, mix cream cheese, yogurt, honey, lemon peel, and juice.
6
Mix with an electric mixer until smooth.
7
Add whipping cream.
8
Pour dressing over fruit and pasta.
9
Cover and chill for 2-6 hours.
10
Moisten with a little milk if necessary before serving.

730

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 ½ cups rotini pasta, ½ cup raisins, 1 cup seedless grapes, halved, 2 -3 peaches, peeled and chopped (or nectarines), and more.

Yes, Pasta Fruit Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Pasta Fruit Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions