How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Con Ricotta(Macaroni With Ricotta) ?

You need 6 ingredients. The key ingredients include: 1 lb. any type cut macaroni, 1 lb. Ricotta (Italian cottage cheese), 1/2 c. butter, 1/2 c. milk, and more.

Is Pasta Con Ricotta(Macaroni With Ricotta) suitable as pasta & noodles?

Yes, Pasta Con Ricotta(Macaroni With Ricotta) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Con Ricotta(Macaroni With Ricotta) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pasta Con Ricotta(Macaroni With Ricotta) Recipe

Name: Pasta Con Ricotta(Macaroni With Ricotta)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. any type cut macaroni; 1 lb. Ricotta (Italian cottage cheese); 1/2 c. butter; 1/2 c. milk; 1/2 c. Parmesan cheese, grated; salt to taste

Pasta Con Ricotta(Macaroni With Ricotta) – a delicious recipe with macaroni, Ricotta (Italian cottage cheese, butter, milk, Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. any type cut macaroni
1 lb. Ricotta (Italian cottage cheese)
1/2 c. butter
1/2 c. milk
1/2 c. Parmesan cheese, grated
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Amish Chicken Noodle Soup
Tortellini Alfredo
Quick Pepperoni Spaghetti
Baked Macaroni

Pasta Con Ricotta(Macaroni With Ricotta)

How did you like this recipe?

Frequently Asked Questions