How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Carbonara?

You need 9 ingredients. The key ingredients include: 16 ounces tagliatelle pasta noodles, fresh, if possible, 1 tablespoon olive oil, 8 ounces ham, cut into 1-inch sticks, 4 ounces button mushrooms, sliced, and more.

Is Pasta Carbonara suitable as pasta & noodles?

Yes, Pasta Carbonara falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Carbonara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Carbonara Recipe

Name: Pasta Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces tagliatelle pasta noodles, fresh, if possible; 1 tablespoon olive oil; 8 ounces ham, cut into 1-inch sticks; 4 ounces button mushrooms, sliced; 4 eggs, lightly beaten; 5 tablespoons light cream; 1 dash salt; 1 dash pepper; 2 tablespoons parmesan cheese, finely grated

Pasta Carbonara – a delicious recipe with pasta noodles, olive oil, ham, button mushrooms, eggs, light cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 ounces tagliatelle pasta noodles, fresh, if possible
1 tablespoon olive oil
8 ounces ham, cut into 1-inch sticks
4 ounces button mushrooms, sliced
4 eggs, lightly beaten
5 tablespoons light cream
1 dash salt
1 dash pepper
2 tablespoons parmesan cheese, finely grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
Pasta & Noodles

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Pasta Carbonara

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