Try this homemade Pasta Carbonara recipe the whole family will love. Made with pasta noodles, olive oil, ham and button mushrooms. Easy step-by-step ins…
This Pasta Carbonara relies on simple, everyday ingredients such as olive oil, ham, cut into 1-inch sticks, button mushrooms, sliced and eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 800 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026