How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Bernard?

You need 10 ingredients. The key ingredients include: 1 dozen scallops, 1 dozen whole clam, 1 cup white wine, 1/4 cup butter, and more.

Is Pasta Bernard suitable as pasta & noodles?

Yes, Pasta Bernard falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Bernard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Bernard Recipe

Name: Pasta Bernard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen scallops; 1 dozen whole clam; 1 cup white wine; 1/4 cup butter; 1 garlic clove; 1 cup cream or 1 cup fat-free evaporated milk; 1/4 cup grated parmesan cheese; salt and pepper; sweet basil; 4 ounces cooked fettuccine

Try this homemade Pasta Bernard recipe the whole family will love. Made with clam, white wine, butter and garlic. Easy step-by-step instructions included.

This Pasta Bernard relies on simple, everyday ingredients such as dozen scallops, dozen whole clam, white wine and butter. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pasta Bernard

Tips for the best results

Variations & substitutions

My Personal Notes

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