Pasta And Peas

1. 1

   Chop onion.

2. 2

   Put olive oil in pot just to cover the bottom. Heat the oil, then put in onion and saute until golden brown.

3. 3

   Put in peas and cook until soft, ten to twenty minutes.

4. 4

   Then put a pot of water up for pasta and cook to desired time.

5. 5

   After pasta is ready; drain it, then take the peas and pour it onto the pasta and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.