Pasta and Meatballs for Kids

1. 1

   Set slice of bread in a medium bowl and pour milk over it to soften.

2. 2

   Add ground meat, salt and egg and combine well.

3. 3

   Form meat mixture into small meatballs - about 1/2 teaspoon each.

4. 4

   Drop into boiling water and cook for 5 minutes.

5. 5

   Drain and set aside.

6. 6

   Cook pasta according to package directions and drain well.

7. 7

   Set aside with meatballs.

8. 8

   Combine soup, water and Parmesan and heat through.

9. 9

   Add pasta and meatballs and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.