Start your day right with this Pasta And Eggs For Breakfast recipe. Made with eggs, Parmesan cheese, salt and extra-virgin olive oil. Easy step-by-step …
This Pasta And Eggs For Breakfast relies on simple, everyday ingredients such as eggs, grated parmesan cheese, extra-virgin olive oil and cooked pasta. It comes together quickly and makes 4 servings, at about 506 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026