How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasole With Linquica?

You need 11 ingredients. The key ingredients include: 4 cups vegetable broth, 1 (15 ounce) can hominy (white or golden), 1 (14 1/2 ounce) can diced tomatoes with garlic, 2 cups sliced linguica sausage, and more.

Is Pasole With Linquica suitable as soups & stews?

Yes, Pasole With Linquica falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pasole With Linquica?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasole With Linquica Recipe

Name: Pasole With Linquica
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups vegetable broth; 1 (15 ounce) can hominy (white or golden); 1 (14 1/2 ounce) can diced tomatoes with garlic; 2 cups sliced linguica sausage; 1 large baking potato, peeled and diced; 1/2 cup chopped celery; 1 medium onion, chopped; 1 teaspoon cumin; 1 teaspoon oregano; 1/2 teaspoon pepper; 2 tablespoons goya recaito

Pasole With Linquica

Eats Now Editorial Team · 59 kcal · Soups & Stews

Pasole With Linquica – a delicious recipe with vegetable broth, hominy, tomatoes, linguica sausage, baking potato, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pasole With Linquica

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