How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasanda Curry?

You need 18 ingredients. The key ingredients include: 2 1/4 pounds meat Pasanda, slices 2 inch x 4 inch in size, 3 onion chopped, 3 tomatoes chopped, 2 teaspoons ginger crushed, and more.

Is Pasanda Curry suitable as general?

Yes, Pasanda Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Pasanda Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasanda Curry Recipe

Name: Pasanda Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds meat Pasanda, slices 2 inch x 4 inch in size; 3 onion chopped; 3 tomatoes chopped; 2 teaspoons ginger crushed; 2 teaspoons garlic crushed; 2 5/8 cups yoghurt; 1 cup oil; coriander leaves Fresh, for garnish; 1 teaspoon red chilli Cutter; 1 teaspoon chilli powder; salt to taste; 1/2 teaspoon haldi powder; 1/2 teaspoon cumin powder; 1/2 teaspoon coriander powder; 1/2 teaspoon Garam Masala; 10 cloves whole; 5 cardamom green whole; 15 black pepper whole

Pasanda Curry

Eats Now Editorial Team · 698 kcal · General

Pasanda Curry – a delicious recipe with meat, onion, tomatoes, ginger crushed, garlic, yoghurt. Easy to follow and perfect for any occasion.

Serves 4 General

Pasanda Curry

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