Party Spareribs

Name: Party Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 lb. spareribs, cut into serving pieces; salt; 1 lemon, thinly sliced; 1/4 c. molasses; 1/4 c. prepared mustard; 2 Tbsp. vinegar; 2 Tbsp. lemon juice; 1 tsp. chili powder; 1 Tbsp. celery seed; 2 Tbsp. Worcestershire sauce; 1/2 c. catsup

Eats Now Editorial Team · 27 kcal · Soups & Stews

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Party Spareribs – a delicious recipe with spareribs, salt, lemon, molasses, prepared mustard, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 to 6 lb. spareribs, cut into serving pieces
salt
1 lemon, thinly sliced
1/4 c. molasses
1/4 c. prepared mustard
2 Tbsp. vinegar
2 Tbsp. lemon juice
1 tsp. chili powder
1 Tbsp. celery seed
2 Tbsp. Worcestershire sauce
1/2 c. catsup

1
Place spareribs, meat side up, in shallow baking pan.
2
Sprinkle with salt.
3
Top with lemon slices.
4
Bake in 350u00b0 oven 30 minutes. Combine remaining ingredients.
5
Brush ribs with mixture.
6
Turn and continue baking 1 hour longer, basting frequently.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 to 6 lb. spareribs, cut into serving pieces, salt, 1 lemon, thinly sliced, 1/4 c. molasses, and more.

Yes, Party Spareribs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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