Party Scalloped Potatoes Recipe

Name: Party Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/4 c. onion, chopped; 1/4 c. green pepper, chopped; 2 Tbsp. flour; 1/2 tsp. salt; 1/8 tsp. pepper; 1 c. milk; 1 (8 oz.) carton Neufchatel cheese dip with bacon and horseradish; 4 c. cubed potatoes, cooked and drained; 1 (4 oz.) jar pimento, chopped; 1 1/2 c. soft bread crumbs; 1 Tbsp. snipped parsley; 1 tsp. sesame seed; 4 Tbsp. butter, melted

Servings: persons

2 Tbsp. butter
1/4 c. onion, chopped
1/4 c. green pepper, chopped
2 Tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
1 c. milk
1 (8 oz.) carton Neufchatel cheese dip with bacon and horseradish
4 c. cubed potatoes, cooked and drained
1 (4 oz.) jar pimento, chopped
1 1/2 c. soft bread crumbs
1 Tbsp. snipped parsley
1 tsp. sesame seed
4 Tbsp. butter, melted

1
Melt 2 tablespoons butter in skillet; add onion and green pepper.
2
Cook over medium heat.
3
Blend in flour, salt and pepper. Add milk; stir constantly until thick.
4
Stir in cheese; blend well.
5
In 2-quart casserole, pour preceding mixture over potatoes and pimentos.
6
Mix bread crumbs, parsley, sesame seed and 4 tablespoons melted butter.
7
Sprinkle over potatoes.
8
Good with Honeyed Ham or beef.

519

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Tbsp. butter, 1/4 c. onion, chopped, 1/4 c. green pepper, chopped, 2 Tbsp. flour, and more.

Yes, Party Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Party Scalloped Potatoes

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