Party Potatoes

Name: Party Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes; 1 stick margarine; 6 green onions, chopped; 1 small pepper, finely chopped; 1 (2 oz.) jar sliced pimentos; 2 tsp. salt; 1/2 tsp. pepper; 6 Tbsp. flour; 4 c. milk; 1/2 (6 oz.) roll garlic cheese, cubed; 1/2 (6 oz.) roll jalapeno cheese, cubed

Eats Now Editorial Team · 517 kcal · General

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Party Potatoes – a delicious recipe with potatoes, margarine, green onions, pepper, pimentos, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 medium potatoes
1 stick margarine
6 green onions, chopped
1 small pepper, finely chopped
1 (2 oz.) jar sliced pimentos
2 tsp. salt
1/2 tsp. pepper
6 Tbsp. flour
4 c. milk
1/2 (6 oz.) roll garlic cheese, cubed
1/2 (6 oz.) roll jalapeno cheese, cubed

1
Boil
2
potatoes in jackets until tender.
3
Peel, cool and cube. In melted margarine saute onions and green pepper for 1 minute. Add
4
pimento,
5
seasonings
6
and flour.
7
Blend in milk, stirring until thickened.
8
Stir in cheese.
9
Stir until cheese is
10
melted. Spread
11
potato
12
cubes
13
in 3 quart flat casserole. Pour
14
sauce over
15
potatoes.
16
Bake
17
at
18
350u00b0 for 45 minutes or until bubbly.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 medium potatoes, 1 stick margarine, 6 green onions, chopped, 1 small pepper, finely chopped, and more.

Yes, Party Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
517 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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