Party Jewel Cake Recipe

Name: Party Jewel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, well beaten; 1 c. Pet milk; 1/4 tsp. salt; 1 1/4 c. fresh coconut; 1 c. cut candied cherries; 1 pkg. white or yellow cake mix; 1 c. sugar; 1 tsp. vanilla; 1/2 c. butter or margarine; 1 c. chopped nuts

Servings: persons

1
Bake cake mix according to directions on package in two or three 9-inch round cake pans.
2
Cool cake.
3
Mix well beaten egg, sugar, Pet milk, vanilla, salt and butter in a 2-quart saucepan. Cook and stir over medium heat until mixture thickens, about 8 or 10 minutes.
4
Do not boil.
5
Take off of heat.
6
Stir in coconut, nuts and cherries.
7
Cool.
8
Spread cherry mixture between and on top of layers.
9
Decorate with nuts and cherries.
10
Chill 6 to 8 hours to let flavor blend.

523

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, well beaten, 1 c. Pet milk, 1/4 tsp. salt, 1 1/4 c. fresh coconut, and more.

Yes, Party Jewel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Party Jewel Cake

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