Party Cheese Terrine

1. 1

   Oil 1 small loaf pan or Tupperware cheese container with lid. Stir together chopped nuts and 3 tablespoons parsley.

2. 2

   Spread evenly in bottom of pan.

3. 3

   In medium bowl, beat together cream cheese, margarine and milk until smooth.

4. 4

   For first layer, spread 1/3 of cheese mixture evenly over nuts.

5. 5

   Second layer, transfer half of remaining cheese mixture to another bowl.

6. 6

   Stir in remaining parsley and onions.

7. 7

   Spread over cheese layer already in loaf pan.

8. 8

   Third layer, stir deviled ham, diced pimento and mustard into remaining cheese.

9. 9

   Spread over other layers in pan. Chill overnight.

10. 10

    Invert on tray or Tupperware lid to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.