Party Bread("What Do You Do With A Kumquat?") Recipe

Name: Party Bread("What Do You Do With A Kumquat?")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. kumquats (14 fluid oz.), chopped in a processor or sharp knife, seeds and all; 3 c. sugar; 3 1/2 c. flour; 1 1/2 tsp. salt; 2 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. nutmeg; 1 tsp. cloves; 1 tsp. cinnamon; 2 beaten eggs; 1 c. salad oil; 1 c. walnuts, chopped

Servings: persons

1 lb. kumquats (14 fluid oz.), chopped in a processor or sharp knife, seeds and all
3 c. sugar
3 1/2 c. flour
1 1/2 tsp. salt
2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. nutmeg
1 tsp. cloves
1 tsp. cinnamon
2 beaten eggs
1 c. salad oil
1 c. walnuts, chopped

1
Put kumquats in a heavy pan with the sugar.
2
Stir until sugar is dissolved and boil 3 minutes.
3
Cool.
4
Add beaten eggs and
5
oil. Sift together the flour, salt, baking powder, soda and spices. Stir in nuts.
6
Stir gently into kumquat mixture.
7
Cut a piece of wax paper to bottom of each of 2 loaf pans.
8
Grease and add batter.
9
Bake in a 350u00b0 oven until done, about 45 minutes.

2461

kcal

Calories

106

Fat

351

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. kumquats (14 fluid oz.), chopped in a processor or sharp knife, seeds and all, 3 c. sugar, 3 1/2 c. flour, 1 1/2 tsp. salt, and more.

Yes, Party Bread("What Do You Do With A Kumquat?") falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Party Bread("What Do You Do With A Kumquat?")

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