How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnips With Sage Butter?

You need 5 ingredients. The key ingredients include: 2 lbs parsnips, peeled and thinly sliced lengthwise, 4 teaspoons olive oil, 1 teaspoon salt, 2 tablespoons unsalted butter, and more.

Is Parsnips With Sage Butter suitable as general?

Yes, Parsnips With Sage Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsnips With Sage Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnips With Sage Butter Recipe

Name: Parsnips With Sage Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs parsnips, peeled and thinly sliced lengthwise; 4 teaspoons olive oil; 1 teaspoon salt; 2 tablespoons unsalted butter; 15 -20 sage leaves

Parsnips With Sage Butter – a delicious recipe with parsnips, olive oil, salt, unsalted butter, sage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs parsnips, peeled and thinly sliced lengthwise
4 teaspoons olive oil
1 teaspoon salt
2 tablespoons unsalted butter
15 -20 sage leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
General

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Parsnips With Sage Butter

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