Warm up with this hearty Parsnip Soup With Frothy Chestnuts recipe. Made with parsnip, onion, puree and milk. Easy step-by-step instructions included.
This Parsnip Soup With Frothy Chestnuts relies on simple, everyday ingredients such as onion, chopped, milk, vegetable stock and unsweetened chestnut puree. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026