How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsnip & Carrot "Frites"?

You need 6 ingredients. The key ingredients include: 1 lb. (450 g) parsnips, 4 carrots (1/2 lb./225 g) Target 2 lb For $3.00 thru 02/06, 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing, 2 cloves garlic, minced, and more.

Is Parsnip & Carrot "Frites" suitable as general?

Yes, Parsnip & Carrot "Frites" falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsnip & Carrot "Frites"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsnip & Carrot "Frites" Recipe

Name: Parsnip & Carrot "Frites"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (450 g) parsnips; 4 carrots (1/2 lb./225 g) Target 2 lb For $3.00 thru 02/06; 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing; 2 cloves garlic, minced; 4 sprigs fresh thyme; 2 Tbsp. Kraft 100% Parmesan Light Grated Cheese

Parsnip & Carrot "Frites" – a delicious recipe with parsnips, carrots, Italian Dressing, garlic, thyme, Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. (450 g) parsnips
4 carrots (1/2 lb./225 g) Target 2 lb For $3.00 thru 02/06
1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
2 cloves garlic, minced
4 sprigs fresh thyme
2 Tbsp. Kraft 100% Parmesan Light Grated Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
General

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Parsnip & Carrot "Frites"

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