How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Salad?

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil, 1 tablespoon red wine vinegar, 1 shallot, minced, 1 clove garlic, minced, and more.

Is Parsley Salad suitable as salads?

Yes, Parsley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Salad Recipe

Name: Parsley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 tablespoon red wine vinegar; 1 shallot, minced; 1 clove garlic, minced; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 2 bunches flat-leaf parsley, leaves removed (about 5 cups); 2 bunches curly parsley, leaves removed (about 5 cups); 1/3 cup snipped fresh chives

Parsley Salad

Eats Now Editorial Team · 171 kcal · Salads

Parsley Salad – a delicious recipe with olive oil, red wine vinegar, shallot, clove garlic, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Parsley Salad

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