How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Potato Salad?

You need 8 ingredients. The key ingredients include: 8 medium sized potatoes, boiled, with skin on, 1 1/2 c. mayonnaise, 1 c. sour cream, 1 1/2 tsp. horseradish, and more.

Is Parsley Potato Salad suitable as salads?

Yes, Parsley Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Potato Salad Recipe

Name: Parsley Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium sized potatoes, boiled, with skin on; 1 1/2 c. mayonnaise; 1 c. sour cream; 1 1/2 tsp. horseradish; 1 tsp. celery seed; 1/2 tsp. salt; 1 c. fresh parsley, chopped (do not decrease or omit); 2 medium onions, finely minced

Parsley Potato Salad – a delicious recipe with potatoes, mayonnaise, sour cream, horseradish, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 medium sized potatoes, boiled, with skin on
1 1/2 c. mayonnaise
1 c. sour cream
1 1/2 tsp. horseradish
1 tsp. celery seed
1/2 tsp. salt
1 c. fresh parsley, chopped (do not decrease or omit)
2 medium onions, finely minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parsley Potato Salad

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