How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley-Potato Pancakes?

You need 11 ingredients. The key ingredients include: 1 medium onion, diced, Olive oil, 2 cups mashed cooked potatoes, 1 tablespoon fresh lemon juice, and more.

Is Parsley-Potato Pancakes suitable as breakfast?

Yes, Parsley-Potato Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Parsley-Potato Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parsley-Potato Pancakes Recipe

Name: Parsley-Potato Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced; Olive oil; 2 cups mashed cooked potatoes; 1 tablespoon fresh lemon juice; 1/2 cup all-purpose flour; 2 large eggs, lightly beaten; 1 cup minced fresh parsley; 3/4 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon ground red pepper; Garnish: Italian parsley

Parsley-Potato Pancakes

Eats Now Editorial Team · 250 kcal · Breakfast

Parsley-Potato Pancakes – a delicious recipe with onion, Olive oil, mashed cooked potatoes, lemon juice, all-purpose, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Parsley-Potato Pancakes

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