Try this homemade Parsley Potato Medley recipe the whole family will love. Made with potatoes, baby carrots, chicken broth and capon pan drippings. Easy…
This Parsley Potato Medley relies on simple, everyday ingredients such as new potatoes, baby carrots, scraped, capon pan drippings and chopped celery leaves. It comes together quickly and makes 4 servings, at about 424 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026